Welcome to brizo
Become a Regular in No Time
Savor a unique culinary experience at Brizo Bar & Restaurant in Marina del Rey. With stunning views of the Marina and Chef-driven Southern California inspired cuisine, our restaurant will make you want to come back again and again. Enjoy a quiet sunset while sipping local beers and California wines, or try our elevated menu made from locally sourced ingredients. Whether you want to spend a fun evening with friends or have an informal business discussion, our restaurant is the ideal spot.
Brizo Bar and Restaurant
LUNCH - 11am to 3PM
BAR BITES - 3PM - 5PM Daily
BRUNCH (Sat & Sun)- 10am to 3PM
DINNER - 5pm to Close
TERRACE DECK - Thursday to Saturday 3PM - 10PM
Book Now.
For anniversaries, birthdays, and other special occasions:
Please contact us 424-443-5807 for special menu and/or arrangements.
Bar Bites
Monday to Sunday
3pm - 5pm
Market
24 hours for self service
**Check with hotel directly for verification of menu and hours of operation**
**Check with hotel directly for verification of menu and hours of operation**
Our Chef's Specialty
Lunch
Monday to Friday 11 am to 3 pm
*Parties of 6+ people is an automatic 18% Gratuity.
*Parties of 6+ people is an automatic 18% Gratuity.
Lunch
Wild Caught White Gulf Shrimp Cocktail
$ 19
Smoked Cocktail Sauce and Lemon
Daily Selection of Oysters
$ 4 each
Smoked Cocktail Sauce and House-made Hot Sauce
Greek Ceasar
$ 15
Persian Cucumber, Feta Crumbles, Heirloom Cherry Tomato Kalamata Olives & Lemon Anchovy Dressing Add Chicken $5 Add Shrimp $6 Add Salmon $12
Marina Seafood Cobb
$ 21
Shrimp, Maine Lobster, Applewood Smoked Bacon, 8-Minute Egg, Tomato, Crumbled Bleu Cheese, Avocado, and Sherry Dressing
Seared Albacore Nicoise
$ 23
Arugula, Haricot Vert, Heirloom Cherry Tomato, Yukon Gold Potato Eight- Minute Egg, Nicoise Olives & Anchovy- Garlic- Caper Vinaigrette
Multigrain Bowl
$ 19
Quinoa, Pearl Barley, Serrano Pesto, 8-Minute Egg, Pickled Onion Garbanzo, Avocado, Radish, & Herbs Add Grilled Shrimp $6 Add Chicken Breast $5 Add Salmon $12
Pacific Rockfish and Chips
$ 21
Steak Fries, Malt Vinegar Aioli & Housemade Tartar Sauce
Shrimp Po' Boy Sandwich
$ 18
Brioche Roll, Battered Tiger Shrimp, House Tartar, Pickled Chili Onion and Cilantro with Choice of Salad or Allium Nori Fries
Portobello Sandwich
$ 16
Lettuce, Roma Tomato, Avocado Spread & Seven-Grain Bread Served with Choice of Salad of Allium Nori Fries
Buttermilk Marinated Chicken Sandwich
$ 16
Served Crispy or Grilled - Comeback Slaw, American Cheese Dill Pickles & Brioche Bun with Choice of Salad or Allium Nori Fries
THE BURGER
$ 19
Prime Beef, Camembert, Pepper Jam, Maui Onion Baby Arugula, Tomato & Potato Bun with Choice of Salad or Allium Nori Fries Add Applewood Bacon $3 Add Egg $3 Add Avocado $3
Maine Lobster Roll
$ 28
Lemon Tarragon Aioli, Buttered Brioche, and Romaine. Served with House Chips *Connecticut Style Upon Request*
Pacific Rockfish Tacos
$ 13 for 2
Served Grilled or Crispy, Blue Corn Tortilla, Coriander Slaw, Housemade Tartar Sauce, and Housemade Hot Sauce
Braised Short Rib Tacos
$ 13 for 2
House Cured Cabbage, Avocado Crema & Cilantro
Shrimp Tacos
$ 13 for 2
Served Grilled or Crispy - Blue Corn Tortilla, Coriander Slaw with Tartar Sauce & House made Hot Sauce
Cauliflower Grit Fritter
$ 9
Ras el Hanout, Saffron Aioli, & Fine Herbs
Clam Chowdah
$ 14
Braised Applewood Smoked Bacon, Grilled Bread, Nira Chive
Shrimp Ceviche
$ 16
Blue Corn Tostada, Yuzu Fish Sauce, Avocado Smash, Red Onion, Hijiki, Tomato, Mango, Cilantro, Baby Purple Radish, Jalapeno
Fries
$ 8
Allium Nori Powder & Aioli
Mixed Greens
$ 12
Cucumber, Heirloom cherry tomato's, shaved onion, flowers and Sherry Dressing
Dinner
Daily 5 pm to Close
Parties of 6+ people is an automatic 18% Gratuity.
Parties of 6+ people is an automatic 18% Gratuity.
SHARE
Wild Caught White Gulf Shrimp Cocktail
$ 19
Smoked Cocktail Sauce & Lemon
Daily Selection of Oysters
$ 4 each
Smoked Cocktail Sauce & Housemade Hot Sauce
Clam Chowdah
$ 14
Braised Applewood Smoked Bacon, Grilled Bread, Nira Chive
Pull -a- Part Bread
$ 12
Calabrian Chili Butter, Maldon Sea Salt
Cauliflower Grit Fritter
$ 9
Ras el Hanout, Saffron Aioli, & Fine Herbs
Roasted Brussels Sprouts
$ 12
Honey Glaze, Lemon Cream, Pickled Chili, Crispy Onion, Bonito Flakes
Cheese Board
$ 21
Shaft's bleu cheese, Cypress Grove Goat Cheese, Comte, Dried Fruit, Spiced Honey, Fruit and Nut Bread
Charcuterie Board
$ 22
24 Month Parma Prosciutto, Iberico Chorizo, Duck Mousse, Stone Ground Mustard, Pickled Carrots, Red Pepper Jam, & Grilled Bread
Shrimp Ceviche
$ 16
Blue Corn Tostada, Yuzu Fish Sauce, Avocado Smash, Red Onion, Hijiki, Tomato, Mango, Cilantro, Purple Radish & Jalapeno
Albacore Tuna Poke
$ 18
Yuzu Shoyu, Maui Onion, Sesame, Serrano, Cilantro, Macadamia Nuts, Scallion, Hijiki, Avocado & Crispy Rice
Calamari
$ 17
Smoked Cocktail Sauce, Housemade Tarter & Fresh Lemon
Seared Octopus
$ 19
Ssamjang Puree, Radishes, Cilantro
SALADS
Greek Caesar
$ 15
Persian Cucumber, Feta Crumbles, Heirloom Cherry Tomato, Kalamata Olives, Lemony Anchovy. Add Grilled Shrimp $5, Chicken Breast $5, Salmon $12
Marina Seafood Cobb
$ 21
Grilled Shrimp, Maine Lobster, Applewood Smoked Bacon, 8-Minute Egg, Tomato, Crumbled Bleu Cheese, Avocado, and Sherry Dressing. Add Grilled Shrimp $5, Chicken Breast $5, Salmon $12
Seared Albacore Nicoise
$ 23
Arugula, Haricot Vert, Heirloom Cherry Tomato, Yukon Gold Potato Eight-Minute Egg, Nicoise Olives & Anchovy- Garlic- Caper Vinaigrette. Add Grilled Shrimp $5, Chicken Breast $5, Salmon $12
Mixed Greens
$ 12
Cucumber, Heirloom cherry tomato's, shaved onion, flowers and Sherry Dressing
Heirloom Tomato Salad
$ 19
Creamy Feta, Herbs, Sorghum & Spicy Bread Crumbs
MAINS
The Burger
$ 19
Prime Beef, Camembert, Pepper Jam, Maui Onion, Baby Arugula, Tomato & Potato Bun with Choice of Salad or Allium Nori Fries. Add Applewood Bacon $3 Add Egg $3 Add Avocado $3
Maine Lobster Roll
$ 28
Lemon Tarragon Aioli, Buttered Brioche & Romaine with Housemade Chips *Connecticut Style Upon Request*
Pacific Rockfish Tacos
$ 13 for 2
Served Grilled or Crispy, Blue Corn Tortilla, Coriander Slaw, Housemade Tartar Sauce, and Housemade Hot Sauce
Pacific Rockfish & Chips
$ 21
Steak Fries, Malt Vinegar Aioli & Housemade Tartar Sauce
Seared Faroe Island Salmon
$ 32
Corn Puree, Jalapeno Corn Cake, Baby Kale & Cilantro
Beer Brined 1/2 Chicken
$ 29
Potatoes, Fava Beans, Spring Onion & Heirloom Cherry Tomato
14 oz Grilled Striploin Steak
$ 45
Garlic Mashed Potatos, Asparagus & Lemon Thyme Butter
Whole Main Lobster
$ MP
Lobster Broth, Roasted Root Vegetables, Grilled Lemon, Clarified Butter, Fine Herbs
Grilled King Oyster Mushroom
$ 22
Celery Root Puree, Sunflower Dukkah & Wild Arugula Herb Salad
Shrimp Tacos
$ 13 for 2
Served Grilled or Crispy - Blue Corn Tortilla, Coriander Slaw with Tartar Sauce & House made Hot Sauce
Braised Short Rib Tacos
$ 13 for 2
Blue Corn Tortilla, house Cured Cabbage, Avocado Crema & Cilantro
HALF ROASTED CAULIFLOWER
$ 21
English Pea Puree, Crispy Garlic and Shallot, Parsley & Lemon
Fettucine Prima Vera
$ 25
Spring Veggies, Calabrian Chili Bread Crumbs, Lemon, Garlic Sauce Add Chicken $5 Add Shrimp $6 Add Salmon $12
Alaskan King Crab Legs
$ 75
Old Bay Lemon & Clarified Butter
SIDES
Fries
$ 8
Allium Nori Powder & Aioli
BRUNCH
Saturday / Sunday 10 am - 3 pm
*Parties of 6+ people is an automatic 18% Gratuity.
*Parties of 6+ people is an automatic 18% Gratuity.
Brunch
Daily Selection of Oysters
$ 4 each
Smoked Cocktail Sauce and Housemade Hot Sauce
Wild Caught White Gulf Shrimp Cocktail
$ 19
Smoked Cocktail Sauce and Lemon
Greek Caesar
$ 15
Persian Cucumber, Feta Crumbles, Heirloom Cherry Tomato, Kalamata Olives, and Lemon Anchovy Dressing
Add Grilled Shrimp 6, Chicken Breast 5
Add Grilled Shrimp 6, Chicken Breast 5
Marina Seafood Cobb
$ 21
Shrimp, Maine Lobster, Applewood Smoked Bacon, 8-Minute Egg, Tomato, Crumbled Bleu Cheese, Avocado, and Sherry Dressing
Three Egg Omelet
$ 15
Bacon, Cheddar, Spinach & Avocado
BLUEBERRY BREAD FRENCH TOAST
$ 14
Blueberries, McLures Vermont Maple Syrup & Lemon Whipped Cream
Citrus Yogurt Parfait
$ 13
Rockenwagner's House Granola, with Organic Berries, and Spiced Wildflower Honey
Seared Albacore Nicoise
$ 23
Arugula, Haricot Vert, Yukon Gold Potato, Heirloom Cherry Tomato, Eight-Minute Egg, Nicoise Olives & Anchovy-Garlic-Caper Vinaigrette
Brizo Breakfast Plate
$ 16
Two Eggs Your Way, with Choice of Applewood Smoked Bacon or Chicken Apple Sausage, Toasted Brioche, and Herbed Fingerling Potato
Lox and Bagel
$ 21
Caperberry Chive Cream Cheese, Tomato, Shaved Onion, Wild Baby Arugula, wild Salmon Roe
Avocado Toast
$ 15
Smashed Haas Avocado, with Shaved Purple Radish, Alfalfa Sprouts, Pickled Onion, Seeded Bread, and 8-Minute Egg
Lobster Toast
$ 25
Maine Lobster on Toasted Country White Bread with Lemon Ricotta & Fine Herbs
Add Egg 3
Add Egg 3
Classic Short Rib Hash
$ 17
Fingerling Potato, Roasted Onion, Braised Greens, Housemade Hot Sauce, Salsa Verde, and Over Easy Eggs
Maine Lobster Roll
$ 28
Lemon Tarragon Aioli, Buttered Brioche, and Romaine with House made Nori Chips *Connecticut Style Upon Request*
The BURGER
$ 19
Prime Beef, Camembert, Pepper Jam, Maui Onion, Baby Arugula, Tomato, & Potato Bun Served with Choice of Salad or Allium Nori Fries Add Applewood Bacon $3 Add Egg $3 Add Avocado $3
Pacific Rockfish Tacos
$ 13 for 2
Served Grilled or Crispy, Blue Corn Tortilla, Coriander Slaw, Housemade Tartar Sauce, and Housemade Hot Sauce
New York Steak & Eggs
$ 26
Herbed Potatoes, Brioche
Shrimp Taco
$ 13 for 2
Served Grilled or Crispy - Blue Corn Tortilla, Coriander Slaw with Tartar Sauce & House made Hot Sauce
Braised Short Rib Tacos
$ 13 for 2
Blue Corn Tortilla, house Cured Cabbage, Avocado Crema & Cilantro
Calamari
$ 17
Smoked Cocktail Sauce, Housemade Tartar & Fresh Lemon
STRAWBERRY CHIA PUDDING
$ 13
Organic Strawberries, Kiwi, Toasted Coconut, Poppy Seeds & Agave
Dessert
Dessert Menu
Cheese Board
$ 21
Shaft's bleu cheese, Cypress Grove Goat Cheese, Comte, Dried Fruit, Spiced Honey, Fruit and Nut Bread
Cast Iron Cookie
$ 12
Chocolate Chip, Vanilla Ice Cream & Chocolate Sauce
Strawberry Cobbler
$ 12
Honeycomb Ice Cream & Sorrel
Ice Cream or Sorbet
$ 5
Per scoop: Chocolate, Vanilla Bean, Salted Caramel, Peach Sorbet
Peaches & Cream
$ 12
Reiger Farms Peaches, Whipped Cream, Macadamia Nuts & Mint
Kids Menu
Served with Fruit, Fries or Carrot Sticks
Lunch and Dinner
Grilled Cheese
$ 12
Sourdough Bread & American Cheese
Chicken Tenders
$ 12
House Ranch
Burger
$ 12
American Cheese & Sesame Seed Bun
Kids Butter Pasta
$ 12
Served with Parmesan (*Pomodoro Sauce Upon Request)
Sam's Coffee
All drinks are two shots of espresso/ Add espresso shot for $1.00 each /Add signature syrup for $.50 per shot/ Regular and Decaf available/ Choice of: 2% Milk, Half & Half, Almond Milk, Oat Milk, Soy Milk
Sam's Coffee Call Breakfast
Brewed Coffee - Hot or Iced
12 oz. Medium 3
16 oz. Large 4
16 oz. Large 4
Café Americano
12 oz. Medium 5
16 oz. Large 6
16 oz. Large 6
Caffe Latte - Hot or Iced
12 oz. Medium 5
16 oz. Large 6
16 oz. Large 6
Cappuccino
12 oz. Medium 5
16 oz. Large 6
16 oz. Large 6
Tazo Tea - Hot or Iced
12 oz. Medium 3
16 oz. Large 4
16 oz. Large 4
Bacon, Egg and Cheese Sandwich
$ 10
Applewood Smoked Bacon, Scrambled Egg, Aged Cheddar, Avocado, English Muffin, Housemade Hot Sauce
Egg White and Cheese Sandwich
$ 10
Shaved Turkey, Gruyere, Ciabatta, House Hot Sauce
Breakfast wrap
$ 12
Scrambled Eggs, Applewood Smoked Bacon, Roasted Potato, Cheddar, Black Beans, Avocado, Housemade Hot Sauce
BAR MENU
3 pm to Close
Bar Menu
Albacore Tuna Poke
$ 18
Yuzu Shoyu, Maui Onion, Sesame, Serrano, Cilantro, Macadamia Nuts, Scallion, Hijiki, Avocado & Crispy Rice
Braised Short Rib Tacos
$ 13 for 2
House Cured Cabbage, Avocado Crema & Cilantro
Shrimp Ceviche
$ 16
Blue Corn Tostada, Yuzu Fish Sauce, Avocado Smash, Red Onion, Hijiki, Tomato, Mango, Cilantro, Baby Purple Radish, Jalapeno
Cheese Board
$ 21
Shaft's bleu cheese, Cypress Grove Goat Cheese, Comte, Dried Fruit, Spiced Honey, Fruit and Nut Bread
Calamari
$ 17
Smoked Cocktail Sauce, House-made Tartar, and Lemon
Charcuterie Board
$ 22
24 Month Parma Prosciutto, Iberico Chorizo, Duck Mousse, Stone Ground Mustard, Pickled Carrots, Red Pepper Jam, & Grilled Bread
Fries
$ 8
Allium Nori Powder & Aioli
Cocktails
$14 Per Selection
Cocktails
Anchors Away
Vodka, Soda, Cucumber, Lime, Mint
Dock Side
Tequila, Ancho Reyes, Lemon, Red Bell Pepper, Ginger
Marina Rita
tequila, Fresno serrano chili, habanero & fresh lime *Substitute Mezcal upon Request
Boulevardier
whiskey, campari & sweet vermouth
White Out
rum, lime, coconut, passionfruit, bitters & nutmeg
Moscow Mule
vodka, lime and fresh ginger
Easy Peazy
gin, Aperol, strawberry, lemon, Sparkling Rose
Old Fashioned
whiskey, demerara, and housemade bitters
Wines
White Wines
CHAMPAGNE
$ 14 / $52
Courtage Brut Burgundy, France
CAMPAGNE
$ 14 / $52
Courtage, Rose Burgundy, France
CHAMPAGNE
$ 25 / $130
Beau Joie, Brut Epernay, France
CHAMPAGNE
$ 29 / $155
Beau Joie, Rose Epernay, France
2020 CHARDONNAY
$ 16 / $58
Daou, Paso Robles, California
2019 CHARDONNAY
$ 18 / $68
Sonoma-Cutrer, Russian River, California
2018 CHARDONNAY
$ 21 / $79
Patz & Hall, Sonoma Coast, California
2019 CHARDONNAY
$ 84
Cakebread, Napa, California
2019 CHARDONNAY
$ 110
Nickel & Nickel, Carneros Valley, California
2020 SAUVIGNON BLANC
$ 17 / $61
Twomey, 50/50, Napa and Sonoma, California
2019 WHITE BLEND
$ 16 / $58
Rodney Strong, Upshot , Paso Robles, California
2020 PINOT GRIGIO
$ 16 / $58
Santa Margherita, Trentino - Alto Adige, Italy
2020 ROSÉ
$ 14 / $52
Chateau Du Berne (Romance) Provence, France
2019 ROSÉ
$ 120
Chateau Du Berne (Romance) Magnum Provence, France
Red Wines
2018 BLEND
$ 16 / $58
Serial, Paso Robles, California
2016 BLEND
$ 19 / $74
Bootleg, Prequel Sonoma, California
2018 BLEND
$ 26 / $105
The Prisoner, Napa - Central Coast, California
2018 MERLOT
$ 16 / $58
Clos Pegase Carneros, Napa Valley, California
2018 ZINFINDEL
$ 16 / $58
Eberle, Paso Robles, California
2017 PINOT NOIR
$ 18 / $68
Mer Soliel, Santa Lucia Highlands, California
2018 PINOT NOIR
$ 26 / $105
Belle Glos, Dairyman Vineyard, Santa Maria, California
2018 PINOT NOIR
$ 79
Emeritus, Halberg Ranch, Russian River Valley
2019 CABERNET
$ 16 / $58
Treana, Paso Robles, California
2018 CABERNET
$ 21 / $79
Justin, Paso Robles, California
2018 CABERNET
$ 26 / $105
Post and Beam, Far Niente Family, Napa Valley, California
2018 CABERNET
$ 110
Capture Innovant, Alexander Valley California
2019 CABERNET
$ 160
Caymus, Napa, California
Beers
Bottled Beers
DOUBLE IPA
$ 8
"Denogginizer" - Drake's Brewing - San Leandro, California - 9.75% ABV
PILSNER
$ 8
"Trumer" - Trumer Brewery - Berkley, California - 4.9% ABV
BELGIAN PILSNER
$ 7
"Stella Artois" - Anheuser-Busch - Leuven, Belgium - 4.8% ABV
LAGER
$ 8
"805" - Firestone Walker Brewing - Marina del Ray, California - 4.7% ABV
MEXICAN LAGER
$ 7
"Pacifico" - Cercerveria de Pacifico - Sinaloa, Mexico- 4.5% ABV
IPA
$ 8
"Lagunitas" - Lagaunitas Brewing Company- Petaluma, California - 6.2% ABV
DARK
$ 8
"Negra Modelo" - Grupo Modelo - Tacuba, Mexico - 5.3% ABV
NON - ALCOHOLIC
$ 8
"Heineken" - Heineken Brewery - Amsterdam, Holland
Draft Beers
Kolsch
$ 9
"True Kolsch" - Almanac Beer Company, Alameda, CA5.0% ABV
Pale Ale
$ 9
"Mosaic" - Figueroa Mountain Brewing Co, Santa Barbra CA - 5.5% ABV
Red Ale
$ 9
"Red Seal Ale" - North Coast Brewing Company, Fort Bragg, CA - 5.4% ABV
IPA
$ 10
"Trigger Finger" - Artifex Brewing Company, San Clemente, CA- 6.8% ABV
Golden Ale
$ 9
"Gunwhale Surfbird" - Gunwhale Ales, Costa Mesa, CA- 4.5% ABV
Light Lager
$ 8
"Bud Light" - Anheuser-Busch, American Made - 4.2% ABV
Stout
$ 8
"Milk Stout Nitro" - Left Hand Brewing Company - 6% ABV
Stout
$ 10
"Old Rasputin" - North Coast Brewing Company, CA - 9% ABV
Belgium White
$ 10
"Allagash" - Allagash Brewing Company, Portland, ME - 9% ABV
Hazy IPA
$ 10
"Relax Hazy IPA" - Offshoot Beer Company, Placentia, CA - 6.8% ABV
Pilsner
$ 9
"Mic-Czech " - Boomtown Brewery, Los Angeles, CA - 5.6% ABV
Seafood Towers
Towers
Tower 1 (2ppl)
$ 65
4 oysters, 6 poached shrimp, 4 snow crab claws, 1/2 Maine lobster
Tower 2 (4-6 ppl)
$ 120
8 oysters, 12 poached shrimp, 8 snow crab claws, 1 whole Maine lobster
Tower 3 (8-10ppl)
$ 225
16 oysters, 24 poached shrimp, 16 snow crab claws, 2 whole Maine lobsters
Meet the Chef
Executive Chef Chris Houlihan brings a mastery of French cuisine training infused with his Southern California coast upbringing. His passion for fresh and exciting Southern California cuisine brings a fresh, innovative seafood experience to the table.
Special Offers
Check out our special offers and dining deals. Enjoy an elevated dining experience at our waterfront restaurant in Marina del Rey.
Groups & Catering
Host banquets, dinner parties and special events for 10-100 guests in our waterfront restaurant. Our Terrace Deck Rooftop Bar is large rooftop space with breathtaking views of the marina, firepits, and heaters. With incredible food, AV equipment and built-in drop-down screens, our restaurant is an ideal location for your meetings and celebrations.
